Ingredients of Bittersweet Quinoa Salad:
Quinoa: a handful
Onion: 1
Red pepper: 1
Zucchini: a piece
Sour sauce, salt, pepper, olive oil,
Sweet corn, mixed lettuce and mushrooms to taste
Preparation method of Bittersweet Quinoa Salad:
Boil the quinoa for 12 minutes. Moreover clean and cut vegetables fry them a few minutes until tender and we add about two teaspoons sour sauce. Prepare lettuce and put on a plate as a bed. When the quinoa is ready, drain it and put it on top of lettuce. Finally put the quinoa over the fried vegetables.
Serving:
2 People.
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