Brownie is a favorite sweet among the people. It is liked by most of the children.
Ingredients for Brownie:
Dark chocolate: 200gm
Eggs: 3
Coffee cups of sugar: 200 g
Coffee cup of flour: about 100 g
Butter: 150gm
Preparation Method of Brownie:
Preheat the oven on (180 ° C).
In a bowl, beat the eggs with the sugar.
In a saucepan, gently melt the chocolate (it does not cook), and add the butter to obtain a smooth mixture. Add the chocolate / butter mixture to egg / sugar.
Add a cup of flour and mix well. Grease a cake pan and pour the preparation.
Bake for about 25 minutes, checking regularly cooking.
Tasty Brownie is ready, serve with tea or cold drink.
Serving:
2-3 Person
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