Chocolate Cookies and Coconut is an amazing combination of both tasty ingredients.
Ingredients of Chocolate Cookies and Coconut:
Dark chocolate: 300gm
Coconut:100gm
Flour :150gm
Eggs : 2
Soft butter: 125gm
Sugar: 100gm
Sugar: 50 g
Baking soda: 2pinches
Salt: 1pinch
vanilla extract
Preparation Method of Chocolate Cookies and Coconut:
Cookies for chocolate and coconut
Preheat the oven gas mark 6 (180 ° C).
Melt half the chocolate and expand the rest nuggets.
In a bowl, mix the flour, baking soda and salt.
In another bowl, mix brown sugar and sugar.
Using an electric mixer beat the softened butter and adds the brown sugar mixture. Pour a few drops of vanilla extract, eggs and melted chocolate.
Stir in flour mixture, then the bicarbonate salt-free stop beating.
Finally, add the chocolate chips and shredded coconut. Mix with a spoon.
Place spoonfuls of dough, flattening them and spacing them well (they grow much) on two baking sheets lined with parchment paper. Bake 8 or 9 min. Let harden for about 2 minutes out of the oven.
Serving:
2-3 People.
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