Crab Meat and Rice


Ingredients of Crab meat and Rice:

Crab Meat and Rice Recipe
Oil: 1tbsp
Egg: 2
Crab: 250gm
Rice: 2cup
Green onion: 1
Peas: 10
Onion: ½
Sauce Ingredients:
Salt, Sugar: 1/2tsp
Corn flour: 2/3 tsp
Water: 1/3cup

Cooking Method of Crab Meat with Rice:

Heat up rice 1tbsp oil and fry rice for 10 minutes.
Add eggs and fry for 2 minutes.
Now take separate pan and fry crab and peas for 2 minutes add sauce ingredients and add rice into it.
Now serve.

Serving:

4 to 5.

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