Cumin Pulao

Cumin Pulao recipe is a delicious in taste. Cumin makes the recipe flavorful.

Ingredients of Cumin Pulao:

Rice: 1 cup

Water : 2 cups

Cumin seeds : 11/2tsp

Oil: 1tbsp

Salt to taste

Bay leaves: 2

Cloves: 3-4

Black pepper to taste

Black Cardamom : 1

Preparation Method of Cumin Pulao:

First we wash the rice and drain rice 2-3 times and soak in water for 15-10 minutes.
Heat oil and add cumin seeds bay leaf, cardamom, whole black pepper and cloves.
When Cumin seeds are done add the rice and salt, mix well.
Add water.
When it starts boiling low down the flame of the gas and covers it partially.
When rice will be done when holes appear on the surface and water is completely absorbed.
Now serve the cumin Pulao hot with any salads or raita.

Serving:

2-3 People.