Fish Broth


Ingredients of Fish Broth:

Fish Broth Recipe
Fish: 1kg

Cold water: 8cup

Onion: 1

Basal leaves: 1

Black pepper: 8

Vinegar: 1cup

Cooking Method of Fish Broth:

Boil fish with water and salt.
When it starts to boil adds other ingredients and cook for 35 minutes.

Serving:

5 to 6.

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