Fried Spinach Fish

Ingredients of Fried Spinach Fish:

Fried Spinach Fish Recipe
Spinach leaves: 100gm
Wheat flour: 75gm
Peran corn: as required
Salt: as required
Vegetable oil: 250gm
Egg: 1

Cooking Method of Deep Fried spinach Fish:

Take an egg and beat into a bowl after beating add salt and wheat flour into it and add spinach leaves before cooking into batter.
Take fish and marinade with salt and corn.
Heat oil on a high flame then fry fish after frying fish fry spinach.
After frying both serve together.

Serving:

2-3 People.

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