Ingredients of Pineapple Sorbet:
Pineapple: 1
Sugar: 100g
Water: 100 ml
Lemon Juice: 1
Preparation of Pineapple Sorbet:
Heat the water and sugar to form syrup. Meanwhile, details of the flesh of the pineapple into small cubes.
Sprinkle with lime juice and the syrup.
Mix everything and then churn.
Serving:
4 people.
Preparation Time:
20 minutes.
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